Whole Wheat Waffles
http://allaboutfoodstorage.com/2010/...-food-storage/


  • 1 1/2 c. whole wheat flour (I like hard white wheat flour)
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. nonfat dry powdered milk (non-instant)
  • 1/4 c. oil
  • 2 eggs, beaten
  • 2 Tbsp. sugar
  • Enough water to make the right consistency

Stir dry ingredients together, then stir wet ingredients together and combine. Add water last until the batter is the right consistency for waffles. Cook on hot waffle iron.