Join LDS Preppers!
Vist Preparedness Deals, Your Emergency Preparedness Store
+ Reply to Thread
Results 1 to 4 of 4

Thread: DIY- How to Make You Own MREs At Home

  1. Join Date
    Jan 2010
    Age
    35
    Posts
    168
    Rep Power
    0

    DIY- How to Make You Own MREs At Home

    DIY–How to Make Your Own MREs At Home
    by Jarhead Survivor February 25, 2011
    http://www.shtfblog.com/diyhow-to-ma...OU+ready%3F%29

    This topic is hardly new among survivalists and campers, but when I sat down the other day to make some MRE’s for summer camping I thought I’d take a few pictures and share with you how I make mine. I’m going to put a few of these in my bug-out-bag too, because at the moment I’ve just got some loose food items floating around in there and this method will help keep my pack organized.

    For those of you who may not know MREs are handed out in the military and stands for Meal Ready to Eat. Military MREs come with many different entrees and you can make yours the same way. You’re limited only by your imagination.

    The ones I put together here are pretty basic, but should give you a good idea of how to go about making your own. To keep things neat and help them stay fresh for a long time I vacuum seal mine. Some people will calculate the amount of calories for each meal and figure out exactly what they’re getting for protein, carbs, etc. I don’t get that precise with my meals although it’s not a bad idea if you’re trying to figure out how much you should take on an extended trip.

    For this set I used protein bars, crackers, Ramen Noodles, trail mix bars, fruit cups, coffee singles (2 per MRE), and I also put in a spoon, matches and a few paper towels to use as toilet paper or whatever.

    Step 1 is to assemble the items you’d like to put in your MRE. (Below)



    Below you can see the device I use to vacuum pack my MREs. This is a Seal a Meal that I bought at Target in the $60 range, if I remember correctly.



    The bags I use are the continuous feed kind, so you have to seal one end first. (Below) You can buy individual bags too, but I vacuum seal meat and other things to freeze and like to have this kind of bag so that I don’t waste any more than I have to.



    Put the end of the bag in the sealer (above), close the lid and hold it down until the “Sealing” light comes on and then turns off. (Below.) This becomes the bottom of the bag.



    Next , put the items you want on top of the bag to measure how much you need to cut. (Below.)



    Put everything in the bag neatly. Now put the end of the bag in the sealer and close the lid. The vacuum sealer starts up and starts sucking the air out of the bag.



    Below you can see the air starting to get sucked out.


    Now you can see all the air finally removed from the meal.


    Once you have everything assembled it literally just takes minutes to prepare a bunch of meals for later use.



    The last thing I do is put a date on the package so I’ll know what date they were prepared on. I usually give them a two year expiration although I’m pretty sure they’d be good for a long time after that.

    Other ideas I’ve had for these were to put in tuna packs and a single serving of mayo, plus nuts, prepackaged rice meals, a single serving of Gatorade or something along those lines. I’ve also taken nuts and/or GORP and divided them out into baggies and put those in the meal. I figured with the air removed they’d stay fresh for a long time even after they’ve been removed from the original packaging.

    Be creative, but keep in mind you’ll have to carry these meals when you’re hiking or bugging out, so you’ll want to keep them somewhat light. In the pictures above you’ll see some canned stuff, which I don’t often do because they add a little extra weight.

    So here’s my question: What would you put in your MREs?

    -Jarhead Survivor
    __________________

  2. The Following 4 Users Say Thank You to InDy For This Useful Post:

    fuzzy (04-06-2011), maroonlady (04-08-2011), Oregon Pioneer (02-28-2011), WhiteWolf (03-04-2011)

  3. Re: DIY- How to Make You Own MREs At Home

    We have a couple of dozen British Rat Packs (MREs) that we picked up a while back. But having just bought ourselves a vacuum sealer, I think we might have a go at these.

    Regards

    WW
    Every day I live with fear,,,,, sometimes she lets me out to play

  4. Re: DIY- How to Make You Own MREs At Home

    I think mine would look much the same. I might toss the Ramen and find an alternative. I try food that requires no cooking/prep/equipment. I like it. I might just break out the Food Saver today. Thanks.

  5. Re: DIY- How to Make You Own MREs At Home

    Great post and a great way to make the meals. I read survial info all the time and don't think the topic is overdone at all ... in fact I don't recall seeing it done like this before. I have a sealer so I'm going to do it too. What will I put in them? Drink mix packets for sure ... Crystal Light, but especially Gatorade G2 ... people don't realize that under extreme physical exertion, you can only drink so much water, then you will vomit - which is very counterproductive in a survival situation. Gatorade or rehydration salts are much overlooked IMO. A couple pieces of hard candy. Gum. Vacuum packed tuna lunch kits. I too will stay away from canned food because of the weight, but I've seen some shelf stable pouched entrees of Dinty Moore Beef Stew, Spaghetti and so forth. I may even cheat an buy some retort entrees in bulk or Mountain House Pilot Bread. I'm going to try to stick to foods that don't need preparation - otherwise I use Mountain House freeze dried meals. I like the PB/Cheese Crackers & Granola bars. Kar's Sweet 'N Salty Trail Mix packets. Payday bars. M&M's. Vitamins. Napkin. Hand sanitizer packet, TP, matches, salt, pepper, mini tobasco as separate accessory packs.

+ Reply to Thread

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts